Veggie Lasagna Small $7 | Full $9.5
Veggie Lasagna - easy on the pasta heavy on the magical marriage of veggies and cheese . We layer homemade tomato sauce, ricotta, feta, mozzarella and parmesan cheeses with enough organic vegetables to completely satisfy any produce lover. Served with festo bread.
Pepper Smashed Steak $13
Pepper Smashed Steak - roasted garlic, peppercorn, Maibock infused reduction over marinated steak medallions. Served w/ bacon studded grits and chipotle whisky baked beans.
Choppin' 1 Chop $10, 2 Chops $18, Judo Chop - No Charge
An 8oz frenched chop marinated in our 62 spices. Served with bacon grits and creamed corn
Navin R. Johnson $14
Navin R. Johnson – 8oz salmon seared medium, dusted in our jerk rub and topped with pineapple jalapeño relish. Served with mashed sweet potatoes and baked beans. The new phonebook’s here! The new phonebook’s here!
Bello the Ball Small $8, Full $12
Portobello mushroom caps marinated and stuffed with organic spinach, feta and grilled onions. Served with mashed sweet potatoes and chuck slaw.
Eat A Peach $10
9oz roasted airline breast topped with drunken peach salsa and served with Chuck Norris slaw and bacon studded grits. Sweet southern rock n’ roll in your mouth.
Yosemite Salmon Cakes $9.5
With jalapeno and onion served with BBQ aioli. Served with creamed corn and sweet mash. These are the hootenest, tootenist, shootenist salmon cakes north, south, east and west of the Pecos